Anthony Road Wine Company uses only grapes grown in the Finger Lakes region to create their wines. An array of wine is produced – from dry to dessert – with a range of tastes designed
to please connoisseurs and casual aficionados alike.
The vineyards, retail shop and production facilities of Anthony Road Wine Company are located in Yates county on the west side of Seneca Lake in the Finger Lakes region of New York
state. Just 10 miles south of Geneva, 25 miles off the New York State Thruway, our winery is an easy drive from all of New York state's major population centers.
WINE
New York State Wine
Mission
Mission
Bedell Cellars is a pioneering, family owned winery in the Long Island wine growing region. With a commitment to sustainable farming, they have hand-crafted their wines in small
batches for 35 years using method that define the regional style - artistically blending grapes grown in their unique maritime terroir.
Mission
In 1810, a French Huguenot emigre named Jean Jaques purchased land in New York’s bucolic Hudson Valley and began planting grapes. By 1837, Mr. Jaques needed more land, so he purchased
a plot in the quiet village of Washingtonville, NY, and planted another vineyard. By 1839, his first underground cellars were dug and Mr. Jaques fermented his first wine vintage.
Those cellars, the oldest and largest in America, are still in use today at Brotherhood Winery.
A partnership of businessmen purchased the winery in 1987, including a prominent winemaker from Chile, Mr. Cesar Baeza. Baeza, internationally recognized as a master blender, wine
educator and winery consultant, set about creating premium New York varietal wines and converting Brotherhood into a premier destination in NY State.
Mission
For over 30 years, Chateau LaFayette Reneau has produced estate-grown vinifera wines in The Finger Lakes, NY. An award winning winery, they are home to 3 highly acclaimed Governor's
Cup Awards and 5 Jefferson Cups. Their commitment to quality and integrity in grape growing and winemaking results in the finest Finger Lakes wines.
Mission
Wölffer Estate's winemaking process begins in the vines as they meticulously manage 55 pristine acres of vines. They grow Merlot, Chardonnay, Cabernet Franc, Cabernet Sauvignon, and
small lots of Trebbiano, Pinot Noir and Vignole. They also use sustainable farming practices, and are proud to be among the few vineyards that are certified as sustainable by Long
Island Sustainable Winemaking.
Out of State wine
Mission
Of all the New York wine educators, there may not be two less likely tutors than Brooklyn-based hip-hop artist Sadat X and his producer, Will Tell. The oenophiles have been working
their particular brand of outrageous wine talk and hip-hop music on the web show "True Wine Connoisseurs" for more than 4 yrs and are now creating their own delicious wine from grapes
in New York State and beyond.
Mission
In 1958, the Santero brothers purchased and started a winery placed in Santo Stefano Belbo, Italy. They equipped the winery for the production of sparkling wines and classic
Piedmontese wines and met with great success. The adventure continues today as they continue to grow their winery and ship their wines all over the world.
